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赤味噌 [あかみそ]

dark-brown miso paste (food term) (noun (common) (futsuumeishi))

切れ味;切味(io) [きれあじ]

(noun (common) (futsuumeishi))

(1) sharpness/cutting ability

(2) quickness (of wit)/incisiveness/technical proficiency/skill

(3) (in ball sports) peppiness (of a ball)

拙い [つたない;まずい]

(adjective (keiyoushi))

(1) (See 不味い) poor-quality/shoddy/crude (word usually written using kana alone)

(2) unskillful/inexpert/maladroit/inept/foolish/clumsy

(3) unlucky

禅味 [ぜんみ]

the flavor of Zen/the flavour of Zen/air or style of disinterestedness (noun (common) (futsuumeishi))

俗趣味 [ぞくしゅみ]

vulgar taste (noun (common) (futsuumeishi))

多趣味 [たしゅみ]

multivaried interests (adjectival nouns or quasi-adjectives (keiyodoshi), noun (common) (futsuumeishi))

太り気味 [ふとりぎみ]

plump/rather overweight (nouns which may take the genitive case particle `no')

大味 [おおあじ]

tasteless/flat-tasting (adjectival nouns or quasi-adjectives (keiyodoshi), noun (common) (futsuumeishi))

醍醐 [だいご]

(See 五味・2) ghee (held to be the greatest of all flavours)/the ultimate truth of Buddhism/nirvana (Buddhist term) (noun (common) (futsuumeishi))

醍醐味;だいご味 [だいごみ]

(noun (common) (futsuumeishi))

(1) the real pleasure (of something)/the real thrill/the true charm

(2) (See 醍醐) flavour of ghee/delicious taste

(3) Buddha's gracious teachings (Buddhist term)